Biological mechanisms that regulate phylogenetics, physiology, and ethology of insect crop pests.

Open field, greenhouse and lab tests of vegetable extracts and natural product against Plasmopara viticola.

Secondary metabolites production through cell coltures of S. sclarea, S. officinalis, T. vulgaris and R. officinalis.

Risk maps for crop pest species, e.g., Halyomorpha halys, Drosophila suzukii, Cydia pomonella, Plasmopara viticola.